Ghana Fresh Palm Cream
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Ghana Fresh Palm Cream
Ghana Fresh Palm Cream: A quintessential ingredient in Ghanaian cuisine, Ghana Fresh Palm Cream is extracted from the pulp of palm fruits. Known for its rich, velvety texture and vibrant reddish-orange color, it is a versatile base used in various traditional dishes. Commonly employed in preparing soups, stews, and sauces, its distinct flavor and creamy consistency add depth and authenticity to Ghanaian culinary favorites.